Tamon Japanese Restaurant

Tamon, 214 East Coast Road.

Tempura - Crispy on the outside; tender in the inside, dipped with their homemade sauce, it's delicious.
My favourite: Sashimi - Sweet, fresh and juicy all in 1 bite, ahhh!

And Agedashi-tofu, deep fried beancurd with their homemade sauce. The outside has a thin layer of egg white, with crisp. Yummy man. So soft in the inside.

Chicken Teriyaki - I wonder how they grill it so well... everything's so crispy on the outside, juicy and soft inside... wahhh..

That's the egg, nice yolk. =D

Recommend their sashimi. But it's a bit pricey for a small plate.
I should try Ikoi's someday at Miramar Hotel!